Sunday, September 20, 2009

Spinach/Strawberry Salad Recipe

Here is a great recipe for spinach salad. Lois got this recipe from a cookbook the Camrose Choir group created for a fund raiser.

1 Ib fresh spinach
1/2 cup almonds, slivered
1 pint fresh strawberries


1/4 cup sugar
2 Tbsp sesame seeds
1 Tbsp poppy seeds
1 1/2 Tbsp chopped onion
1/4 tsp Worcestershire sauce
1/4 tsp paprika (optional)
1/2 cup vegetable oil
1/2 cup cider vinegar

Combine dressing ingredients in a jar, shake to blend. Let stand. Clean and tear the spinach. Clean and slice strawberries, toss in almonds and pour on dressing just before serving.

Margarel O'Shea (Kieran Bonner, Assistant Professor of Sociology)

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